BROCCOLI CHEESE CASSEROLE


This low carb broccoli cheese casserole is ready in just about 20 minutes and is always a hit with my kids. Cheesy broccoli makes the perfect side to any grilled meat.

Ingredients
  • 20 ounces fresh broccoli florets
  • 8 ounces cream cheese, room temperature
  • ¼ cup mayonnaise
  • 1 cup freshly grated cheddar cheese
  • 1 teaspoon garlic powder
  • ½ teaspoon ground black pepper
  • ¼ teaspoon salt
  • ¼ cup grated Parmesan

Instructions
  1. Preheat oven to 350 degrees.
  2. Add the broccoli to a large microwave safe bowl along with 2 tablespoons of water. Cover tightly with plastic wrap and microwave for 2 minutes. Let sit, covered, for 2 minutes.
  3. Add the cream cheese, mayonnaise, cheddar, garlic powder, salt, and pepper to a small bowl and mix well to combine.
  4. Stir the cream cheese mixture into the steamed broccoli until well combined.
  5. Transfer broccoli to an 8x8 baking dish and sprinkle the Parmesan over the top.
  6. Bake for 10 minutes.

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